We all need a place to get “unplugged” and reconnect with our families. The Museum’s Transformations Gallery for children is that space for thousands of families every year providing a free place for children to explore, create, and get hands on with art and history.
Transformations is a well-loved space and is in need of a little TLC. Your Georgia Gives Day donation will go directly towards new interactives and teaching props for Transformations. Help us freshen up our children’s gallery and instill a love of art and history for generations to come!
Visit gagivesday.org, search for the Museum and let all of your friends know that investing in the Museum as a cultural and educational anchor of the Chattahoochee Valley is important to you!
Join us as we celebrate a night of artistic décor and fine dining to honor and thank our Circle level members. This black-tie event is themed around the exhibition And Still We Rise: Race, Culture and Visual Conversations and crafted by Master Circle Chair Kathy Smith and Co-Chair Dusty Wellborn. It will feature a three-course meal, presented by Jamie Keating Culinary, and beverages. This exclusive evening is a benefit of Circle level membership.
RSVP by November 27
Reminiscent of the pre-prohibition era, prepare for an evening featuring local bartenders competing in the art of mixology, sample craft cocktails, hors d’oeuvres by The Wicked Hen, and live music. Cast your vote for the best cocktail and experience a showdown finale in a cocktail Chopped-style competition. Everyone including Young Art Patron members must purchase a ticket in order to attend.
Hosted by: Lucy and John Sheftall
Come and experience The Cedars, John and Lucy Sheftall’s historic family home, built in 1836 and filled with its original furnishings, including portraits and other notable works of art, and decorated for Christmas with authentic greens and special holiday trimmings. History, art, and architecture come together in a magical but very personal way that will fill you with holiday cheer. Refreshments will be served.
RSVP by December 12